We are excited to welcome you to your best authentic Turkish cuisine experience.
Our family owned restaurant combines freshest ingredients to cook our delicious dishes from scratch. We are proud to be a 100% Authentic Turkish restaurant, serving at West Babylon area of New York. Blu head chefs have over 15 years experience preparing food the way it’s supposed to be and presented for you to enjoy.
Everyone knows that Great civilizations created the most delicious cuisines. Turkish cuisine is largely the continuation of Ottoman cuisine. Turkish cuisine varies across the country. Frequently used ingredients in Turkish specialties include: lamb, beef, rice, fish, eggplants, green peppers, onions, garlic, lentils, beans, zucchinis and tomatoes. Nuts, especially pistachios, chestnuts, almonds, hazelnuts, and walnuts, together with spices, have a special place in Turkish cuisine, and are used extensively in desserts or eaten separately. In the western parts of Turkey, where olive trees grow abundantly, olive oil is the major type of oil used for cooking. The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish.
More to come on the Blu Restaurant Blog soon …
We are pleased to offer pick up catering for your gatherings and parties.
You can also have all of our tastes delivered by uber eat, doordash or you can simply call (631) 991-8881 to place an order and pick up yourself to enjoy !